The Acreage Restaurant Rogers AR Menu: A Culinary Journey Through Delightful Dishes
Welcome to The Acreage Restaurant in Rogers, Arkansas, where culinary art meets farm-to-table freshness. With a menu that boasts a variety of dishes, this restaurant offers a unique dining experience that caters to diverse tastes and preferences. Let’s dive into the details of their menu, exploring the flavors and ingredients that make The Acreage Restaurant a must-visit destination.
Appetizers: A Taste of the Good Life
Starting your meal at The Acreage Restaurant with an appetizer is like taking a small bite of paradise. Their appetizer selection includes a range of dishes that are sure to tantalize your taste buds. Here are a few highlights:
| Appetizer | Description |
|---|---|
| Garlic Bread | Crusty garlic bread with a rich, buttery flavor, perfect for dipping into their house-made marinara sauce. |
| Caprese Salad | Classic caprese salad with fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic glaze. |
| Shrimp Cocktail | Golden fried shrimp served with a tangy cocktail sauce, garnished with lemon slices and celery. |
Salads: Freshness in Every Bite
The Acreage Restaurant takes pride in using fresh, locally-sourced ingredients to create their salads. Whether you prefer a light salad or something more hearty, their menu has something for everyone. Here are a few salad options to consider:
| Salad | Description |
|---|---|
| Classic Caesar Salad | Classic Caesar salad with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. |
| Grilled Chicken Salad | Grilled chicken breast, mixed greens, cherry tomatoes, cucumbers, and red onions topped with a balsamic vinaigrette. |
| Beet and Goat Cheese Salad | Roasted beets, goat cheese, arugula, and walnuts tossed in a balsamic reduction. |
Entrees: A Delightful Variety
The Acreage Restaurant’s entree menu is a testament to their commitment to quality and creativity. From savory meats to delectable seafood, there’s something for every meat lover and vegetarian alike. Here are some of the entrees that you can expect:
| Entree | Description |
|---|---|
| Herb-Crusted Roast Beef | Slow-roasted beef tenderloin with a herb crust, served with a rich gravy and a side of mashed potatoes. |
| Seared Scallops | Golden-brown scallops seared to perfection, served over a bed of saut茅ed spinach and drizzled with a lemon butter sauce. |
| Vegetable Lasagna | Layered lasagna with a variety of vegetables, ricotta cheese, and marinara sauce, topped with mozzarella cheese and baked to perfection. |
Deserts: Sweet Indulgence
No meal is complete without a sweet finish, and The Acreage Restaurant knows how to satisfy your sweet tooth. Their dessert menu features a variety of mouthwatering options, including:
| Dessert | Description |
|---|---|
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